How many does this serve?:
Prep Time:
Cook Time:
Ingredients:
- 1/2 cup Unsalted Butter softened
- 3/4 cup Light Brown Sugar packed
- 1 tsp. Vanilla Extract
- 2 cup All-Purpose Flour
- 1 can Sweetened Condensed Milk 14 oz.
- 2 cups Mini Chocolate Chips
- 1/2 cup Creamy Peanut Butter
- 1/2 cup Milk Chocolate Chips
Instructions:
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Line an 8x8 inch pan with parchment paper or aluminum foil and set aside.
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In a large mixing bowl, mix together butter and brown sugar until it is fluffy. This takes about 3 minutes. Add vanilla and bet until combined.
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Turn the mixer to low and alternate the flour and the sweetened condensed milk until combined. Gently fold in chocolate chips.
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Press the cookie dough into the bottom of the 8x8 pan. It will be sticky so lightly flour your hands if needed.
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Cover your bars with plastic wrap and refrigerate for 3 hours or overnight until firm.
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To make the topping, combine the peanut butter and 1/2 cup chocolate chips in a microwave safe bowl. Stir every 30 seconds until smooth. Pour and spread over the top of the chilled dough and chill at least for 1 hour until firm
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