How many does this serve?:
8
Prep Time:
Cook Time:
Ingredients:
- 8 pieces uncooked chicken tenderloins
- 1 can refrigerated crescent dinner rolls
- 1/2 cup mayonnaise
- 1/4 cup + 3 Tbsp grated Parmesan cheese
- 4 slices of deli-style mozzarella cheese
- 3 Tbsp butter
- 1 cup marinara sauce
- Salt & pepper
Instructions:
- Heat oven to 375°F & spray a cookie sheet with cooking spray
- Season each side of chicken with salt & pepper & melt 2 Tbsp of butter in a skillet over medium-high heat. Cook chicken for about 10 mins until each side is nicely browned. Set aside
- In a small bow, mix together mayo & 1/4 cup of Parmesan cheese
- Unroll each triangle of crescent rolls & place 1 piece of chicken at the wide end of each one. Spread a good layer of the mayo mixture on top of each piece of chicken
- Divide the mozzarella slices in half to create 8 slices, & add to the top of each piece of chicken
- Roll the crescent dough around each piece of chicken & place on the prepared cookie sheet. Melt the remaining Tbsp of butter in the microwave & brush over the tops of each crescent roll. Then sprinkle each roll-up with the remaining grated Parmesan cheese
- Bake for 14-15 mins or until the roll-ups are golden brown
- Serve with warmed marinara sauce
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