How many does this serve?:
Prep Time:
Cook Time:
Ingredients:
  • 1 1/2 cup flour
  • 1/2 tsp salt
  • 1/2 cup butter, room temp
  • 4-5 Tbsp cold water
Instructions:
  1. Mix flour & salt, then cut in butter
  2. Add water 1 Tbsp at a time
*You can sub Crisco for the butter. Also, if you are making a top crust you need to double the recipe.
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